Italian Riesling, known locally as Welschriesling, is a distinguished white grape variety appreciated for its versatility and crisp profile. Its aromatic expression is subtly floral, often featuring notes of green apple, pear, citrus blossom and freshly cut grass, sometimes accented by delicate hints of almond and white pepper. On the palate, Italian Riesling is renowned for its lively acidity, relatively light body, and clean, refreshing finish. While the grape does not share a genetic connection with the German Riesling, it offers a distinct character suited to a range of wine styles.
The principal regions for Italian Riesling cultivation include Central and Eastern Europe, notably northern Italy, Austria, Slovenia, Hungary and Croatia. The grape flourishes in cooler climates, where it produces wines ranging from youthful, zesty dry whites to late-harvest, lusciously sweet offerings and even sparkling wines with remarkable finesse.
Typical wine styles include unoaked, dry varietals with a focus on freshness, as well as well-balanced, off-dry or dessert wines showing honeyed complexity. Italian Riesling pairs excellently with seafood, particularly grilled white fish and shellfish, light poultry dishes, vegetable risottos, and soft cheeses, making it a versatile choice for elegant dining occasions.
Italy
