Riesling-Sylvaner, also known as Müller-Thurgau, is a white grape variety prized for its delicate aromatic profile and elegant palate. Typically, the bouquet reveals subtle notes of green apple, pear, fresh citrus and sometimes a gentle floral lift reminiscent of elderflower or jasmine. On the palate, Riesling-Sylvaner presents a light to medium body with bright, refreshing acidity. Flavours often echo the nose, complemented by hints of stone fruit and occasionally a touch of minerality, resulting in wines that are crisp, supple and easy-drinking.
This variety is predominantly cultivated in Switzerland, particularly in the German-speaking regions such as Aargau, Thurgau, and Valais, as well as in parts of Germany and Austria. Riesling-Sylvaner is mainly vinified as a dry or off-dry white wine, though semi-sweet styles are also produced, emphasising its fresh fruit character and lively acidity.
The approachable, subtle style of Riesling-Sylvaner pairs beautifully with light starters, shellfish, freshwater fish, and soft cheeses such as Tomme or Emmental. It is also a versatile partner to mild Asian cuisine and vegetable dishes, making it a refined choice for varied culinary experiences.
