The grape variety Muscat de Frontignan Blanc

Muscat de Frontignan Blanc is renowned for its intensely aromatic and expressive profile, exuding a vibrant bouquet of ripe grapes, orange blossom, rose petals, and exotic fruits such as lychee and apricot. On the palate, it is typically luscious and silky, balancing pronounced sweetness with refreshing acidity. Notes of honey, candied citrus peel, and subtle spice often linger on the elegant finish.

Primarily cultivated in the Languedoc region of southern France, especially around the town of Frontignan, this variety finds favourable conditions in sun-drenched terroirs near the Mediterranean. Muscat de Frontignan Blanc is most famously vinified into the renowned Vin Doux Naturel, a fortified sweet wine, but can also be crafted as late harvest or sparkling styles, each highlighting its unique aromatic intensity.

These wines are particularly well-suited to pair with fruit-based desserts, blue cheeses, or foie gras, where the interplay of sweetness and acidity complements rich and savoury flavours. Additionally, Muscat de Frontignan Blanc can provide a delightful contrast to spicy Asian cuisine or be enjoyed as a luxurious aperitif, showcasing its versatility and aromatic charm.