The grape variety Malvazija Istarska

Malvazija Istarska, a signature white grape variety of Istria, Croatia, is celebrated for its subtle elegance and expressive character. In the glass, it typically offers a delicate bouquet of white flowers, acacia, ripe apples, and stone fruits, often complemented by gentle herbal and saline undertones. The palate is fresh and harmonious, with medium body, vibrant acidity, and a persistent mineral finish, reflecting the limestone soils of its maritime terroir.

The principal winegrowing regions for Malvazija Istarska are the Istrian Peninsula in Croatia and neighbouring Slovenian Istria, where the grape thrives in the Mediterranean climate with abundant sunshine and cooling breezes from the Adriatic Sea. Typical styles range from bright, unwooded expressions—emphasising crisp freshness—to more structured wines matured on lees or briefly in oak, offering greater complexity and textural richness.

Malvazija Istarska excels as an aperitif and pairs beautifully with a wide variety of dishes. It is particularly well-suited to fresh seafood, shellfish, grilled fish, risottos, and vegetable-based Mediterranean cuisine. Its vibrant acidity also makes it an excellent companion to mild cheeses and herb-infused poultry dishes, enhancing flavours without overpowering delicate ingredients.