Tsolikouri is a distinguished white grape variety originating from Western Georgia, particularly the Imereti region. Renowned for its delicate and expressive character, Tsolikouri produces wines with a pale straw-yellow hue, often exhibiting remarkable clarity and freshness. On the nose, the varietal reveals enticing aromas of ripe pear, green apple, quince, and white peach, supported by floral undertones such as acacia blossom and a subtle herbal nuance.
The palate is typically medium-bodied, well-balanced with vibrant acidity, and characterised by flavours of zesty citrus, melon, and hints of minerality that echo the region’s unique terroir. Tsolikouri is versatile, crafted into both dry and off-dry styles, as well as traditional qvevri-aged wines displaying greater complexity and texture.
Food pairings are particularly rewarding with Tsolikouri. Its freshness makes it an excellent companion to grilled fish, seafood, goat’s cheese, and poultry dishes, while the richer qvevri styles harmonise beautifully with roasted vegetables, creamy risottos, and light pork preparations. Tsolikouri continues to earn acclaim for its elegance and multifaceted profile, making it a notable ambassador for Georgian viticulture.