Riesling-Silvaner, also known as Müller-Thurgau, is a renowned white grape variety that offers a fresh, aromatic profile with a soft, approachable palate. Its bouquet often showcases delicate floral notes such as elderflower and acacia, alongside hints of orchard fruits like green apple, pear and subtle citrus nuances. On the palate, Riesling-Silvaner wines are typically light to medium-bodied, characterised by a gentle acidity and a pleasing roundness, making them highly enjoyable both as youthful releases and with brief cellaring.
This varietal thrives especially in the cool-climate wine regions of Switzerland, Germany, and Austria, with significant plantings in the Valais and Canton of Zurich. Wines produced from Riesling-Silvaner are most commonly crafted in dry or off-dry styles, although semi-sweet expressions can also be found. They are celebrated for their freshness, balanced structure, and approachable character.
Riesling-Silvaner pairs excellently with a wide array of dishes. It complements freshwater fish, chicken in creamy sauces, and mild cheeses. Its fruity vibrancy also harmonises well with Asian cuisine, particularly lightly spiced Thai or Vietnamese dishes, enhancing both the food and the wine with refreshing interplay.
