Pallagrello Bianco is a distinctive white grape variety originating from the Campania region in southern Italy, notably within the provinces of Caserta and Benevento. Renowned for its finesse and complexity, it typically produces wines with a delicate straw-yellow hue. On the nose, Pallagrello Bianco reveals an expressive aromatic profile featuring notes of white peach, green apple, citrus blossom, and subtle hints of almond and Mediterranean herbs. On the palate, the wines are fresh and medium-bodied, displaying a harmonious balance between vibrant acidity and a gentle mineral undertone. Occasional nuances of honey and white flowers contribute to the wine's elegance and persistence.
Traditionally cultivated in the hilly terroirs of Campania, top expressions of Pallagrello Bianco are often crafted as crisp, unoaked still wines, though some producers experiment with partial maturation in oak, enhancing texture and complexity. The variety is celebrated for its versatility and food-friendliness. Ideal pairings include delicate seafood dishes, shellfish, grilled white fish, and lightly seasoned poultry. It also complements vegetable risottos, fresh cheeses, and dishes featuring aromatic herbs. With its refined structure and aromatic sophistication, Pallagrello Bianco offers an inviting option for enthusiasts seeking unique, regionally-expressive white wines.
