Airén is a white grape variety predominantly grown in central Spain, notably in the vast vineyards of Castilla-La Mancha and Valdepeñas. Recognised as one of the most widely planted grape varieties worldwide, Airén thrives in hot, arid conditions and is highly valued for its resilience and adaptability.
Wines made from Airén are typically pale straw in colour with a light, delicate aromatic profile. On the nose, they offer subtle notes of apple, pear, dried herbs, and gentle floral hints. The palate is clean and approachable, with moderately low acidity, a soft texture, and flavours that mirror its restrained bouquet—think fresh orchard fruits, melon, and often a gentle mineral nuance. While Airén is most commonly vinified as a young, unoaked white wine, it also serves as an essential base in the production of Spanish brandy and blends.
Airén wines pair particularly well with simple Mediterranean dishes. Ideal companions include grilled seafood, light white fish, summer salads, soft cheeses, and traditional Spanish tapas such as tortilla or mild chorizo. Their easy-drinking style and refreshing character make them an excellent choice for warm-weather dining and alfresco settings.
Spain
