Klevener de Heiligenstein is a unique grape variety cultivated principally in the Alsace region of northeastern France, specifically around the village of Heiligenstein. Often mistaken for Gewürztraminer, Klevener de Heiligenstein is in fact a distinct varietal known as Savagnin Rose. On the nose, it offers a delicate aromatic profile combining subtle floral notes with hints of white peach, honey, and mild spice. The palate is marked by freshness and finesse, presenting a medium body with flavours of stone fruit, citrus zest, and gentle herbal undertones. Its finish is typically smooth and well-balanced, lacking the pronounced exuberance and sweetness of Gewürztraminer, which makes it especially food-friendly. Klevener de Heiligenstein is produced in dry and off-dry styles, displaying elegance and restrained aromatic intensity. This wine pairs excellently with a range of dishes, complementing Asian cuisine, mildly spiced foods, white meats, freshwater fish, and regional delicacies such as tarte flambée or Munster cheese. Its versatility and refined character make it ideal for both casual and gastronomic occasions.
