Located in the north-west of Italy, the Piedmont region is best known for its prestigious wines and refined gastronomy, but it is also emerging as a notable destination for gin enthusiasts. Nestled between the Alps and the hills of the Langhe, Piedmont enjoys a varied climate and rich landscapes, providing a unique biodiversity ideal for cultivating aromatic plants and wild berries, which are essential ingredients in gin production.

Local distilleries, often artisanal, leverage this natural heritage to create distinctive gins, frequently infused with local botanics such as juniper berries, as well as alpine herbs and native flowers. This artisanal approach ensures high-quality gins that reflect the Piedmontese terroir while bringing an innovative touch to tradition.

For those managing a gin cellar, Piedmont represents a fascinating region to explore, with products that appeal to both novices and seasoned connoisseurs. Turning towards Piedmontese gins is an opportunity to discover Italian craftsmanship from a new perspective, where each bottle tells the story of a rich and captivating terroir.

Gin

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