Gin Provence-Alpes-Côte d’Azur Domaine Distilleries et Domaines de Provence - Gin Distillé Café

Gin Gin Artisanal Gin Distillé Café by Domaine Distilleries et Domaines de Provence is a striking creation hailing from the sun-drenched region of Provence-Alpes-Côte d’Azur in France. Crafted by a distillery celebrated for its inventive spirits, this gin takes inspiration from traditional distillation methods while embracing a modern twist. The spirit is distilled from carefully selected botanicals, with classic juniper at its heart, harmonised with locally foraged herbs and citrus peels that echo the aromatic landscape of Provence. What truly sets this gin apart, however, is its infusion of high-quality coffee—likely achieved by steeping roasted coffee beans in the gin during or after distillation. This technique infuses the spirit with rich notes of roasted coffee, lending it an aromatic depth and a subtle bitterness while retaining the freshness and complexity characteristic of a refined gin.

For tasting, Gin Gin Artisanal lends itself to a host of inventive serves. Its coffee backbone makes it exceptional in cocktails that benefit from rich, roasted flavours. Try it in a Coffee Negroni, where the herbal qualities of the gin complement the bitterness of Campari and the sweetness of vermouth, with the coffee elements adding complexity. For a simple yet sophisticated serve, enjoy it as a Gin & Tonic with an orange twist and three coffee beans as garnish for a Mediterranean flair. This gin also pairs beautifully with desserts: a dark chocolate fondant or a tiramisu will play off the roasted notes, while a cheese platter featuring aged Comté or blue cheese makes for an indulgent savoury match.

To fully appreciate the nuanced aromas and flavours, serve this gin slightly chilled, ideally at 8-10°C. Allow a moment for the spirit to breathe in the glass, which will help the herbal and coffee notes unfold beautifully. If serving neat or on the rocks, a small splash of chilled water can help open up the bouquet without masking the delicate interplay of botanicals and coffee. This gin invites experimentation, so do not hesitate to explore its possibilities—always savouring it slowly to let the French craftsmanship shine through.