Wines Unspecified Le Due Terre - 2018

Viniou Reviews

Le Due Terre 2018 hails from the Friuli-Venezia Giulia region in northeastern Italy, renowned for its complex and elegant red wines. This vintage, crafted by the esteemed Le Due Terre estate, is likely a blend typical of the region, featuring native varietals such as Refosco dal Peduncolo Rosso or Schioppettino, possibly supported by international grapes like Merlot or Cabernet Franc, though the precise assemblage can vary year by year. The 2018 vintage benefitted from a slightly cooler, balanced growing season, allowing for a slow, even ripening of the grapes which translates into remarkable aromatic purity and fine natural acidity. Le Due Terre is known for their minimalist intervention winemaking, favouring spontaneous fermentations, gentle extraction, and long ageing in both stainless steel and old oak to enhance complexity without overpowering the natural expression of fruit and terroir.

Friuli-Venezia Giulia itself is a fascinating crossroad of cultures and soils, bordered by the Alps to the north and the Adriatic Sea to the south. The region’s soils range from rich marl and sandstone to clay and gravels, contributing structure and minerality to the wines. Blessed with a temperate continental climate, the area experiences significant diurnal temperature variation, which preserves freshness and boosts aromatic intensity in the grapes. Historically, the region has seen influences from neighbouring Austria and Slovenia, and this cosmopolitan influence is evident in the diversity and elegance of local wines.

Given the wine’s likely profile—medium-bodied, with vibrant acidity and notes of red berries, forest floor, and a touch of spice—it pairs beautifully with a variety of dishes. For a regional pairing, try frico, a traditional cheese and potato crisp, or a classic mushroom risotto. Roasted poultry, duck with cherry or prune sauce, or even a rich beef ragù will complement its nuanced palate. Earthy flavours in truffle-based dishes or lentil stews also echo the wine’s subtle complexity.

For optimal enjoyment, serve Le Due Terre 2018 at around 16-18°C, ideally having decanted it for at least 30 minutes to allow the wine to open up fully. This temperature range will best showcase its aromatic bouquet, textural finesse, and elegant structure.