Wines Unspecified Capitel de' Roari - 2020

Viniou Reviews

Capitel de' Roari 2020 is a dry red wine hailing from the Veneto region in northern Italy, an area celebrated for its diversity and dynamism in winemaking. While the precise grape variety is not specified, Veneto is renowned for indigenous varietals such as Corvina, Rondinella, and Molinara, often combined in classic regional blends. The 2020 vintage marks a balanced year throughout much of Italy, with favourable weather allowing grapes to ripen fully and develop expressive aromas and flavours. Vinification for this style typically involves traditional stainless steel or large neutral vats, aimed at preserving the bright, lively fruit character and the supple texture that define these Veneto reds.

The Veneto's viticultural landscape is shaped by its varied microclimates and soils. The region stretches from the foothills of the Alps to the plains near the Adriatic Sea, giving rise to diverse terroirs. The soils here are often calcareous with alluvial deposits, lending minerality and finesse to the wines. Veneto's winemaking tradition is centuries old, anchored by towns like Verona and famously associated with both everyday table wines and some of Italy's finest appellations such as Valpolicella and Amarone. The interplay of cool Alpine breezes and the moderating effect of Lake Garda grants an exceptional ripening season, supporting fresh acidity and complex aromatics in the wines.

This style of dry Venetian red pairs beautifully with a range of dishes. Classic local pairings include pasta e fagioli (bean and pasta soup), risotto all’Amarone, or bigoli con l’anatra (duck ragù pasta). The wine’s inherent freshness and moderate structure allow it to complement roasted poultry, grilled vegetables, or a flavourful pizza topped with cured meats and herbs. For a more international table, consider herb-roasted pork loin or a lamb stew.

For the best appreciation, serve Capitel de' Roari 2020 at a temperature of 16-18°C. Decanting for 30 minutes prior to serving can help the wine open up, revealing its nuanced aromas and polished tannins. Enjoy within the next 3-5 years to capture its youthful vibrancy and Veneto charm.