Viniou Reviews
The Monthélie 2005 from Domaine Delétang is a red wine with elegance and depth, representing the distinguished Burgundy region, specifically La Côte de Beaune. This wine is noted for its rich expression of Pinot Noir, drawing influence from the unique terroir of limestone and marl. With 2005 being a stellar vintage, expect a balance of acidity and tannins with potential earthy and fruity notes. Burgundy's climate, a mix of continental and semi-continental, alongside its geological diversity, lends itself to wines of complexity and character. Domaine Delétang, although lesser-known, is reputed for its commitment to traditional winemaking practices and its emphasis on terroir expression.
To heighten your experience with this Monthélie, consider pairing it with classic French cuisine. Dishes like coq au vin or beef bourguignon harmonise splendidly with the wine’s earthy and fruity profile. If you prefer regional pairings, escargots de Bourgogne or a fine beef tartare would also be excellent choices. The subtlety of the wine aligns beautifully with the rich textures and flavours of these dishes, bringing out the best in both the food and the wine.
For optimal enjoyment, serve this wine at a slightly cool temperature, ideally between 16-18°C. Decanting it for about 30 minutes prior to serving will allow the aromas to fully open. Begin the tasting by observing its garnet hue, then inhale to identify the complex bouquet of red fruits, spices, and earthy undertones. Finally, taste the wine, noting its elegant structure and lingering finish. Enjoy this thoughtful journey to Burgundy in every sip.
