Viniou Reviews
The 1995 Cuvée Château La Louvière from Pessac-Léognan in Bordeaux is a finely crafted red wine known for its elegance and complexity. This vintage, from the renowned Graves sub-region, offers a classic Bordeaux blend known for its balance of rich fruit flavours and earthy undertones. The terroir, characterized by its gravelly soils, offers excellent drainage and contributes to the distinct minerality in the wine. The Pessac-Léognan area enjoys a temperate maritime climate, which ensures gradual ripening of the grapes, enhancing the wine's depth. Château La Louvière has a storied history, known for producing consistently high-quality wines and embodying the finesse of Bordeaux's left bank.
To complement this wine's nuanced profile, consider pairing it with roasted lamb, which would enhance its savoury notes. A classic beef bourguignon or a duck confit could also make exquisite pairings, as these dishes resonate with the wine's depth and structure. Additionally, dishes with mushrooms or truffles would highlight the wine's earthy characteristics. For a regional touch, serve with traditional Bordeaux fare like entrecôte à la bordelaise.
For optimal enjoyment, serve this wine at a temperature of around 17°C (63°F). Decanting for about an hour prior to serving is recommended, as it helps to open up the mature aromas and flavours developed over the years. Begin your tasting by observing its deep colour, then swirl the glass to release the bouquet, which may feature notes of dark berries, cedar, and tobacco. Finally, savour the wine's rich palate and long finish.
