Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Orange |
Vintage | 2017 |
Country | Austria |
Region | Burgenland |
Appellation | Unspecified |
Estate | Heinrich |
Cuvée | Pinot Freyheit |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 29,90 € |
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Viniou: the app that makes managing your wine cellar easy!
Youth
2018 - 2019
|
Maturity
2020 - 2022
|
Peak
2023 - 2026
|
Decline
2027 - 2031+
|
The 2017 Cuvée Pinot Freyheit by Heinrich is an intriguing orange wine from the Burgenland region of Austria. This wine is crafted from the Pinot grape, with a focus on minimal intervention to capture the essence of its terroir. Known for its commitment to biodynamic practices, Heinrich has created a wine that is both expressive and reflective of its environment. Orange wines are typically made through prolonged skin contact, which in this case, provides a unique texture and a distinct amber hue. The 2017 vintage offers a complex array of aromas and flavours, balancing freshness with a mild tannic structure, resulting in a wine that is both versatile and sophisticated.
Burgenland, located in eastern Austria, is a renowned wine region benefiting from a warm, continental climate. The region sees abundant sunshine, which, combined with the cooling influence of nearby Lake Neusiedl, assists in developing the distinctive character of the grapes. The diverse soils, ranging from limestone to clay and sand, provide a rich foundation for vine growth, allowing for expressive wines with both power and finesse. Burgenland has a rich wine history, and its contemporary wine scene is vibrant and innovative, embracing both tradition and modernity.
When it comes to food pairings, the Cuvée Pinot Freyheit’s bold and complex nature makes it an excellent companion to a variety of dishes. It pairs beautifully with roasted poultry, such as duck or chicken, and aligns well with Mediterranean-inspired dishes like ratatouille or grilled vegetables. To embrace its Austrian roots, consider pairing it with a traditional Wiener Schnitzel for a delightful taste experience.
For optimal enjoyment, serve this orange wine at a temperature of 10-12°C. Allowing the wine some time to breathe in a decanter before serving can enhance the aromatic profile, revealing layers of stone fruit, citrus zest, and subtle spice. Whether sipped contemplatively or enjoyed with a meal, this wine promises a memorable tasting experience.
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