Regions from Peru

Peru, a country of immense cultural and geographical diversity, is famous for its Pisco, a clear iconic brandy distilled from grapes. Pisco holds a central place in Peruvian culture and is a symbol of national pride. It is mainly produced in the southern coastal regions of the country, such as Ica, Lima, Arequipa, Moquegua, and Tacna, where the climate and geographical conditions are ideal for growing the vines required for its production. Known for its purity and complexity, Peruvian Pisco is made according to strict traditional methods, giving it unique characteristics and a wide range of aromas and flavours.

The history of Pisco production in Peru dates back to the 16th century, and since then, it has evolved to embody the very essence of Peruvian ingenuity and passion. Different types of Pisco are produced, such as Pisco Puro, Pisco Acholado, and Mosto Verde, each with their distinctive characteristics. Whether you are an enthusiast or a collector, managing your Pisco collection with our app allows you to capture the essence of this traditional Peruvian elixir.

Explore Peru's cultural richness and diversity through its Pisco, a drink that embodies the country's dynamic spirit and historical heritage. With our app, you can discover and preserve the richness of these traditions by managing your own brandy collection, facilitating the exploration and tasting of new Peruvian vintages.

Access all wines from Peru directly on Viniou! For an even more comprehensive and customised cellar management, access all this information directly through our Viniou software by adding your wines. from Peru. Viniou provides you with the ability to efficiently manage your collection, discover detailed information about each wine region, and track your tastings and favourite bottles.
Simplify your cellar management and enrich your wine experience with Viniou!